Paleo sausage potato soup recipe

Paleo Italian Sausage and Potato Soup

Paleo Italian Sausage and Potato Soup is a warm and comforting dish that features the rich flavors of Italian sausage combined with hearty chunks of potatoes in a broth free of dairy or grains. This satisfying soup is a perfect choice for those following a Paleo diet, offering a wholesome and flavorful option for a cozy meal.
Made with:
Hot Italian Links
20 minutes 40 minutes 1 hour
Share this recipe:
Scale this recipe:
Ingredients:
  • 1 pound Polidori Hot Italian Sausage ground
  • 4 slices of bacon uncooked, chopped small
  • 1 medium onion diced
  • 3 cloves of garlic minced
  • 3 white sweet potatoes peeled and diced into about 1/2″ pieces
  • 1 large carrot sliced thin
  • 1 teaspoon Italian seasoning
  • 5 cups chicken broth
  • 1/2 cups full fat coconut milk
  • 3 cups spinach chopped
  • 2 tablespoons basil chopped
  • 1/2 teaspoon Cayenne pepper adjust to your taste
  • salt and pepper to taste
  • olive oil
Directions:
  • In a large pot over medium heat, add the onion, sausage and bacon plus 2 tbs of olive oil. Stir just until sausage is cooked through.
  • If you have a lot of fat in the pot, drain most of it leaving a little behind for flavor.
  • Next add the minced garlic to the pot and cook for just 1 minute. Now add in the potatoes, carrots, Italian seasoning, and salt and pepper to the same pot. Stir over medium heat to combine flavors for about 5 minutes.
  • Add chicken broth to the pot and simmer for about 15 minutes, or until potatoes are tender.
  • Add coconut milk, spinach and basil – simmer for 5 minutes.
  • Finally stir in the cayenne – taste and add more if you want it spicier.
  • Ladle into soup bowls and enjoy!

More recipes

Dublin Coddle
Prep time: 20 mins
Cook time: 3 hrs 45 mins
View recipe
View recipe
Chorizo Ramen
Prep time: 15 mins
Cook time: 35 mins
View recipe
View recipe
Andouille Sausage Gumbo
Prep time: 10 mins
Cook time: 20 mins
View recipe
View recipe
Slow-Cooker Tuscan Sausage Soup
Prep time: 10 mins
Cook time: 4 hrs
View recipe
View recipe
Winter Minestrone Soup
Prep time: 20 mins
Cook time: 3 hrs 30 mins
View recipe
View recipe
Creamy Italian Sausage Butternut Squash and Gnocchi Soup
Prep time: 20 mins
Cook time: 20 mins
View recipe
View recipe
Polidori Sausage Soup in a Pumpkin
Prep time: 30 mins
Cook time: 1 hr
View recipe
View recipe
Polidori Italian Sausage, Gnocchi and Tomato Soup
Prep time: 10 mins
Cook time: 20 mins
View recipe
View recipe
Cauliflower Sausage Kale Soup
Cauliflower Sausage Kale Soup
Prep time: 10 mins
Cook time: 35 mins
View recipe
View recipe
Mediterranean Kale & White Bean Soup with Sausage
Mediterranean Kale & White Bean Soup with Sausage
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Italian sausage minestrone recipe
Minestrone with Italian Sausage
Prep time: 25 mins
Cook time: 1 hr
View recipe
View recipe
Creamy White Bean and Chorizo Soup
Prep time: 1 hr
Cook time: 3 hrs
View recipe
View recipe
Chorizo Tortilla Soup
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Brat stew recipe
Cheesy Brat Stew for the Slow Cooker
Prep time: 15 mins
Cook time: 3 hrs
View recipe
View recipe
Recipe_italian-sausage-minestrone

Minestrone with Italian Sausage

Minestrone with Italian Sausage is a hearty and flavorful soup that marries the savory goodness of Italian sausage with an array of vegetables, beans, and pasta in a rich tomato broth. This classic Italian soup offers a delightful blend of textures and tastes, making it a comforting and satisfying meal.
Made with:
Mild Italian Links
25 minutes 1 hour 1 hour 25 minutes
Share this recipe:
Scale this recipe:
Ingredients:
  • 1 pound Polidori Mild Italian Sausage
  • 1 large onion chopped
  • 2 large carrots chopped
  • 2 celery ribs chopped
  • 1 medium leek (white portion only) chopped
  • 1 medium zucchini cut into 1/2-inch pieces
  • 1/4 pound fresh green beans trimmed and cut into 1/2 inch pieces
  • 3 garlic cloves minced
  • 6 cups beef broth
  • 2 cans tomatoes with basil, oregano, and garlic diced tomatoes
  • 3 cups cabbage shredded
  • 1 teaspoon dried basil
  • 1 teaspoon oregano
  • 1/4 teaspoon pepper
  • 1/2 cup small pasta shells uncooked
  • 1 can garbanzo beans or chickpeas rinsed and drained
  • 3 tablespoons fresh parsley minced
  • 1/3 cup parmesan cheese grated
Directions:
  • In a Dutch oven, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the carrots, celery and leek; cook for 3 minutes. Add the zucchini, green beans and garlic; cook 1 minute longer.
  • Stir in the broth, tomatoes, cabbage, basil, oregano and pepper. Bring to a boil. Reduce heat; cover and simmer for 45 minutes.
  • Return to a boil. Stir in the garbanzo beans, pasta and parsley. Cook for 6-9 minutes or until pasta is tender. Serve with cheese. Yield: 11 servings (about 3 quarts).

More recipes

Dublin Coddle
Prep time: 20 mins
Cook time: 3 hrs 45 mins
View recipe
View recipe
Chorizo Ramen
Prep time: 15 mins
Cook time: 35 mins
View recipe
View recipe
Andouille Sausage Gumbo
Prep time: 10 mins
Cook time: 20 mins
View recipe
View recipe
Slow-Cooker Tuscan Sausage Soup
Prep time: 10 mins
Cook time: 4 hrs
View recipe
View recipe
Winter Minestrone Soup
Prep time: 20 mins
Cook time: 3 hrs 30 mins
View recipe
View recipe
Creamy Italian Sausage Butternut Squash and Gnocchi Soup
Prep time: 20 mins
Cook time: 20 mins
View recipe
View recipe
Polidori Sausage Soup in a Pumpkin
Prep time: 30 mins
Cook time: 1 hr
View recipe
View recipe
Polidori Italian Sausage, Gnocchi and Tomato Soup
Prep time: 10 mins
Cook time: 20 mins
View recipe
View recipe
Cauliflower Sausage Kale Soup
Cauliflower Sausage Kale Soup
Prep time: 10 mins
Cook time: 35 mins
View recipe
View recipe
Mediterranean Kale & White Bean Soup with Sausage
Mediterranean Kale & White Bean Soup with Sausage
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Paleo sausage potato soup recipe
Paleo Italian Sausage and Potato Soup
Prep time: 20 mins
Cook time: 40 mins
View recipe
View recipe
Creamy White Bean and Chorizo Soup
Prep time: 1 hr
Cook time: 3 hrs
View recipe
View recipe
Chorizo Tortilla Soup
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Brat stew recipe
Cheesy Brat Stew for the Slow Cooker
Prep time: 15 mins
Cook time: 3 hrs
View recipe
View recipe

Creamy White Bean and Chorizo Soup

Epicurious
Creamy White Bean and Chorizo Soup is a rich and flavorful dish that combines the creamy goodness of white beans with the spicy kick of Polidori Chorizo, all simmered together in a delicious broth. This hearty soup offers a satisfying blend of textures and a bold fusion of flavors, making it a comforting choice for a warm and hearty meal.
Made with:
Chorizo
1 hour 3 hours 4 hours
Share this recipe:
Scale this recipe:
Ingredients:
  • 1 pound dried canellini or Great Northern beans
  • 8 cups water
  • 3 tablespoons olive oil extra-virgin, divided
  • 3 garlic cloves 1 smashed, 2 chopped
  • 1 large, fresh rosemary sprig
  • 1 bay leaf
  • 1 large onion coarsely chopped
  • 1 large carrot coarsely chopped
  • 2 1/2 teaspoons fresh thyme finely chopped, divided
  • 4 cups (or more) low-salt chicken broth
  • 1 pound Polidori Chorizo Sausage
  • 1/4 cup whipping cream
Directions:
  • Place beans in heavy large saucepan. Add enough water to pan to cover beans by 4 inches. Let beans soak overnight at room temperature.
  • Drain and rinse beans; return to same saucepan. Add 8 cups water, 1 tablespoon oil, smashed garlic clove, rosemary, and bay leaf. Bring to boil. Reduce heat to medium-low, partially cover, and simmer until beans are just tender, 1 to 11/2 hours. Season to taste with salt. (Can be prepared 2 days ahead. Cool slightly, cover, and chill.)
  • Drain beans, reserving cooking liquid. Discard rosemary sprig and bay leaf. Heat remaining 2 tablespoons oil in heavy large pot over medium heat. Add onion, carrot, and celery. Sprinkle with salt and pepper. Sauté until vegetables are beginning to soften, about 10 minutes. Add chopped garlic and 1 teaspoon thyme; sauté 2 minutes. Add 2 cups reserved bean cooking liquid, 4 cups chicken broth, and beans. Bring to boil; reduce heat to medium and simmer uncovered until vegetables are tender, about 25 minutes. Cool soup 10 minutes. Meanwhile, sauté chorizo in heavy large skillet over medium-high heat until cooked through, breaking up lumps with back of spoon, about 5 minutes. Transfer chorizo to paper towels to drain.
  • Using slotted spoon, remove 1 1/2 cups bean mixture from soup; reserve. Working in batches, puree remaining soup in blender until smooth. Return puree to pot. Stir in reserved whole-bean mixture, remaining 1 1/2 teaspoons thyme, chorizo, and cream. (Can be made 1 day ahead. Chill uncovered until cold. Cover and keep chilled.) Rewarm soup over medium heat, thinning with more broth if desired. Season with salt and pepper. Divide soup among bowls and serve.

More recipes

Dublin Coddle
Prep time: 20 mins
Cook time: 3 hrs 45 mins
View recipe
View recipe
Chorizo Ramen
Prep time: 15 mins
Cook time: 35 mins
View recipe
View recipe
Andouille Sausage Gumbo
Prep time: 10 mins
Cook time: 20 mins
View recipe
View recipe
Slow-Cooker Tuscan Sausage Soup
Prep time: 10 mins
Cook time: 4 hrs
View recipe
View recipe
Winter Minestrone Soup
Prep time: 20 mins
Cook time: 3 hrs 30 mins
View recipe
View recipe
Creamy Italian Sausage Butternut Squash and Gnocchi Soup
Prep time: 20 mins
Cook time: 20 mins
View recipe
View recipe
Polidori Sausage Soup in a Pumpkin
Prep time: 30 mins
Cook time: 1 hr
View recipe
View recipe
Polidori Italian Sausage, Gnocchi and Tomato Soup
Prep time: 10 mins
Cook time: 20 mins
View recipe
View recipe
Cauliflower Sausage Kale Soup
Cauliflower Sausage Kale Soup
Prep time: 10 mins
Cook time: 35 mins
View recipe
View recipe
Mediterranean Kale & White Bean Soup with Sausage
Mediterranean Kale & White Bean Soup with Sausage
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Paleo sausage potato soup recipe
Paleo Italian Sausage and Potato Soup
Prep time: 20 mins
Cook time: 40 mins
View recipe
View recipe
Italian sausage minestrone recipe
Minestrone with Italian Sausage
Prep time: 25 mins
Cook time: 1 hr
View recipe
View recipe
Chorizo Tortilla Soup
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Brat stew recipe
Cheesy Brat Stew for the Slow Cooker
Prep time: 15 mins
Cook time: 3 hrs
View recipe
View recipe