Polidori Brats and Tots
Take your game time snacks to the next level with our Brats and Tots recipe, featuring the perfect fusion of savory bratwurst sausages and crispy tater tots. Customize it with your favorite toppings such as sour cream, peppers, and spicy jalapenos. Your crowd will be clamoring for seconds with this irresistible combo!
Made with:
Bratwurst Links
Bratwurst Links
10 minutes
10 minutes
20 minutes
Ingredients:
- 4 links Polidori Bratwurst precooked
- 6 cups Tater tots frozen
- 1 cup Beer cheese sauce see recipe below
- 1 cup Sweet peppers and onions see recipe below
- 1/3 cup Hot Giardinera optional
- 2 tbsp Sour cream
- Chives or green onion for garnish
Directions:
Preparation:
- Start by cooking the tater tots according to the package instructions (baking or air frying works well here).
- Take the cooked bratwurst and slice each one into thin, round pieces. Preheat a skillet over medium heat and sauté the bratwurst to help brown and sear the pieces on all sides. Add the sweet pepper and onions and allow them to reheat with the bratwurst. Once heated through and crispy, set the brat mixture aside.
- Make the beer cheese sauce according to the recipe linked below. Alternatively, use a store-bought nacho cheese sauce if desired and heat it on the stove or microwave.
Assembly:
- In a cast iron skillet or baking dish, layer the crispy cooked tater tots across the bottom. Add half of the cheese sauce and pour it over the tots.
- Next, add on the crispy bratwurst pieces and sweet pepper and onion mixture over the cheese. Add the remaining cheese again over the top
- Finish the bratwurst nachos off with the hot giardiniera if desired, a dollop of sour cream and garnish with chives or green onions and serve.
More recipes
Polidori Chorizo Nachos with the Real Dill Green Chile Hot Sauce
Prep time: 30 mins
Cook time: 15 mins
Gluten-Free Cheddar-Chive Sausage Bites made with Baking Mix
Prep time: 15 mins
Cook time: 25 mins
