Polidori Playoff Puffs

12_tomatoes
Made with:
Polidori Chorizo
10 minutes 12 minutes 22 minutes
Share this recipe:
Scale this recipe:
Ingredients:
  • 1 bag Tostitos scoops tortilla chips
  • 1 (8 oz) package cream cheese softened
  • ½ cup sour cream
  • 1 lb Polidori Chorizo Sausage
  • 2 to 3 jalapenos seeded and diced
  • 1 tsp garlic powder
Directions:
  • Preheat oven to 400 degrees F and line a baking sheet with parchment paper.
  • Cook the Polidori Chorizo in a skillet until it is cooked and crumbled. Once cooked, set it aside to cool!
  • Mix cream cheese, sour cream, and egg. Add jalapenos, chorizo, and garlic powder and mix until well combined.
  • Arrange scoops cup side up on the prepared sheet and spoon-filling into each one (a cookie scoop works well for this). Sprinkle parmesan cheese over the top of each puff.
  • Bake for 10-12 minutes or until bubbling. Serve hot for the best results.

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