MILD ITALIAN LINK 4:1 sausage and gravy on plate

Easy Polidori Sausage Gravy and Biscuits

Indulge in comfort food at its finest with the Easy Polidori Sausage Gravy and Biscuits recipe. This classic Southern dish features savory Polidori sausage Hatch Breakfast Sausage smothered in rich, creamy gravy, served over freshly baked biscuits for a satisfying and hearty breakfast or brunch option that's both quick to make and incredibly delicious.
Made with:
Hatch Breakast
30 minutes 30 minutes 1 hour
Share this recipe:
Scale this recipe:
Ingredients:
  • 16 oz can Jumbo buttermilk biscuits (refrigerated)
  • 1 lb. Polidori Hatch Green Chili Sausage casings removed
  • 1/4 cup Flour
  • 2 1/2 cups Milk
  • Salt and pepper to taste
Directions:
  • Preheat the oven to 350 degrees F (175 degrees C). Arrange biscuits 1 to 2 inches apart on an ungreased cookie sheet. Bake in the preheated oven until golden brown, about 13 to 15 minutes.
  • Meanwhile, cook sausage in a large skillet over medium heat, breaking into crumbles until thoroughly cooked.
  • Stir in flour until well combined. Gradually add milk, stirring continuously, until the gravy thickens and comes to a boil. Reduce heat to medium-low; simmer and stir for 2 more minutes. Season to taste with salt and pepper.
  • Split biscuits in half. Place 2 halves on each of 8 plates; top with about 1/3 cup gravy.

More recipes

Sausage and French Toast Casserole
Prep time: 15 mins
Cook time: 1 hr
View recipe
View recipe
Chicken & Apple Sausage Breakfast Burrito
Prep time: 15 mins
Cook time: 13 mins
View recipe
View recipe
Chorizo Breakfast Sandwiches
Prep time: 20 mins
Cook time: 30 mins
View recipe
View recipe
Smashed Chorizo Breakfast Tacos
Prep time: 10 mins
Cook time: 10 mins
View recipe
View recipe
Thanksgiving Breakfast Casserole
Thanksgiving Breakfast Sausage Casserole
Prep time: 15 mins
Cook time: 15 mins
View recipe
View recipe
Polidori Sausage and Fingerling Potatoes Breakfast Pizza
Prep time: 20 mins
Cook time: 30 mins
View recipe
View recipe
Southwest Hatch Breakfast Burritos
Prep time: 15 mins
Cook time: 12 mins
View recipe
View recipe
Polidori Sausage-Stuffed Honey Butter Biscuits
Prep time: 25 mins
Cook time: 18 mins
View recipe
View recipe
Pigs in a Poncho
Prep time: 15 mins
Cook time: 10 mins
View recipe
View recipe
Polidori Breakfast Sausage Patty Melt
Prep time: 5 mins
Cook time: 30 mins
View recipe
View recipe
Polidori Bagel Sandwich
Prep time: 15 mins
Cook time: 20 mins
View recipe
View recipe
Polidori Loco Moco
Polidori Loco Moco
Prep time: 20 mins
Cook time: 30 mins
View recipe
View recipe
Breakfast muffins recipe
Polidori Sausage Breakfast Muffins
Prep time: 20 mins
Cook time: 30 mins
View recipe
View recipe
Sausage polenta recipe
Sausage and Polenta Breakfast Casserole
Prep time: 25 mins
Cook time: 40 mins
View recipe
View recipe
Sweet potato sausage hash recipe
Sweet Potato Hash with Sausage and Eggs
Prep time: 20 mins
Cook time: 40 mins
View recipe
View recipe
Breakfast enchiladas recipe
Breakfast Enchiladas
Prep time: 20 mins
Cook time: 40 mins
View recipe
View recipe
Apple sausage quiche recipe
Apple Sausage Cheddar Quiche
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe
Hash Brown Breakfast Casserole
Hash Brown Breakfast Casserole
Prep time: 30 mins
Cook time: 30 mins
View recipe
View recipe
Baked breakfast souffle recipe
Polidori Italian Breakfast Souffle
Prep time: 15 mins
Cook time: 30 mins
View recipe
View recipe