Cooking with Steve: Stuffed Cheesy Mild Italian Sausage

Name: Cooking with Steve: Stuffed Cheesy Mild Italian Sausage
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 2 lbs Polidori Mild Italian Sausage Links; 8 mozzarella cheese sticks; 1 package hot dog buns; 1 jar marinara sauce; parsley and red hot chilli flakes

Cooking with Steve: Stuffed Cheesy Mild Italian Sausage features Polidori’s Mild Italian Sausage stuffed with mozzarella, smothered in marinara, and finished with a sprinkle of fresh parsley. Served on a classic hot dog bun, it’s a no-fuss, flavor-packed meal that hits every time.

Made with:
Polidori Mild Italian Links

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Ingredients:

2 lbs Polidori Mild Italian Sausage Links
8 mozzarella cheese sticks
1 package hot dog buns
1 jar marinara sauce
parsley and red hot chilli flakes

Directions:

Preheat oven to 400 degrees.
Using a knife, cut a vertical slit down the center of each sausage. Only go halfway through.
Unwrap each cheese stick and stuff each cheese stick into the slit of the sausages.
Pour the marinara sauce into the bottom of a 13×9 baking dish. Add stuffed sausages. Sprinkle on Italian seasoning.
Cover with aluminum foil and bake at 400 degrees for 40 minutes or until sausage is cooked through.
Using tongs, remove the sausage from the dish and place it in the hot dog bun, top with additional sauce, and sprinkle with parsley. Repeat and Enjoy!