Polidori Playoff Puffs

12_tomatoes

Made with:
Polidori Chorizo

10 12 22

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Scale this recipe:

Ingredients:

1 bag Tostitos scoops tortilla chips
1 (8 oz) package cream cheese softened
½ cup sour cream
1 lb Polidori Chorizo Sausage
2 to 3 jalapenos seeded and diced
1 tsp garlic powder

Directions:

Preheat oven to 400 degrees F and line a baking sheet with parchment paper.
Cook the Polidori Chorizo in a skillet until it is cooked and crumbled. Once cooked, set it aside to cool!
Mix cream cheese, sour cream, and egg. Add jalapenos, chorizo, and garlic powder and mix until well combined.
Arrange scoops cup side up on the prepared sheet and spoon-filling into each one (a cookie scoop works well for this). Sprinkle parmesan cheese over the top of each puff.
Bake for 10-12 minutes or until bubbling. Serve hot for the best results.

Where to buy

Buy Polidori online

Print this recipe

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Sausage Christmas Tree Roll – Ups

Food Bites

Add some holiday cheer to your appetizers with festive Sausage Christmas Tree Roll-Ups! Made with Polidori sausage, flaky puff pastry, and your favorite seasonings, these bite-sized treats are shaped like Christmas trees and perfect for any holiday gathering.

Made with:
Polidori Beer Bratwurst

20 15 35

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Scale this recipe:

Ingredients:

1 package Pillsbury crescent dough You can use puff pastry
1 lb Polidori Beer Bratwurst Bratwurst is good as well
butter or egg wash
1 red bell pepper for decor
rosemary and sage leaves for decor

Directions:

Pan-cook Polidori brats until their internal temperature reaches 165°F. This ensures they are safe to eat. Set them aside to cool slightly—don’t worry about fully browning them; they will cook more in the oven.
Roll out the dough on a lightly floured surface. Cut it into long strips about ½ inch wide.
Take each brat and carefully wrap it with the puff pastry strips, spiraling upward to resemble a Christmas tree. You can leave small gaps for the "tree" look.
Place the wrapped brats on a parchment-lined baking sheet. Bake at 375°F for 15-20 minutes or until the puff pastry is golden and crispy.
Let the rolls cool slightly before serving. Pair with ketchup, mustard, or your favorite dipping sauces. Perfect for holiday parties or as a festive snack!

Where to buy

Buy Polidori online

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Rotel Sausage Queso

Lidey Heuck

This Rotel Sausage Queso is a creamy, flavorful dip made with melted cheese, spicy Rotel tomatoes, and savory Polidori Chorizo. It's a crowd-pleasing appetizer, perfect for game days or gatherings! This dish is served with tortilla chips; we used a hint of lime chips to add great flavor!

Made with:
Polidori Chorizo

5 15 20

Share this recipe:

Scale this recipe:

Ingredients:

1 lb block processed cheese, such as Velveeta
1 10 oz can diced tomatoes and green chiles, such as Ro*Tel Original
1 lb Polidori Chorizo Sausage

Directions:

In a large skillet, warm to medium-high. Add the Chorizo and cook, crumbling the meat with a wooden spoon until browned and cooked for 4 to 6 minutes.
Decrease the heat to medium and add the cheese, tomatoes, and chiles with their juices. Cook, breaking up the block of cheese with a spoon, until the dip is smooth and creamy, 3 to 5 minutes.
Serve hot and with tortilla chips for dipping. We used hint of lime chips to add a little tang!

Where to buy

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Category: Appetizers

Polidori Playoff Puffs

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