Smashed Chorizo Breakfast Tacos
Elevate your breakfast game with these mouthwatering Smashed Chorizo Breakfast Tacos! The perfect blend of Polidori Chorizo and sweet onion jam makes every bite unforgettable.
Made with:
Chorizo
Chorizo
10 minutes
10 minutes
20 minutes
Ingredients:
- 1 lb Polidori Chorizo
- 1 package flour tortillas
- 1 jar caramelized onion jam
- 1 carton of eggs
- 1 package of bacon
- Sharp shredded cheddar cheese
Directions:
- Spread your chorizo evenly along a flour tortilla and place face down on a skillet on high heat.
- Candied bacon: coat bacon pieces in a mixture of butter and sriracha and sprinkle with brown sugar. Cook in oven at 400f until browned- roughly 8 mins
- Top with caramelized onion jam, sharp cheddar cheese, bacon, and an over-easy egg. Serve!
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