Bacon Wrapped Hot Italian Sandwiches

Happy 4th of July! Who's grilling with Polidori Sausage this weekend? Celebrate with bacon-wrapped hot Italian sandwiches with avocado, tomato, onions, and chips. The perfect way to enjoy the holiday!
Made with:
Hot Italian
5 minutes 25 minutes 30 minutes
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Ingredients:
  • 2 lbs Polidori Hot Italian Links
  • 2 lbs thick cut bacon
  • 8 hot dogs buns
  • 1 avocado diced
  • 1 small white onion diced
  • 1 large tomato diced
  • 3 – 4 pickled jalapenos diced
  • 1 tbsp lime juice
  • salt to taste
  • 1 cup mayonnaise
  • 1 small bag potato chips crushed
Directions:
  • Pre cook the bacon in the oven on 350℉. Take out let cold, wrap the sausage links with the bacon and place back in the oven for 20 mintues. Transfer to a paper towel-lined plate.
  • Combine avocado, onion, tomato, jalapeño, and lime juice in a medium bowl. Season to taste with salt and toss gently to combine.
  • Top sausages with mayonnaise, avocado mixture, and crushed chips, and serve immediately.

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