Sloppy Guiseppes
Sloppy Guiseppes
Servings
4people
(Click to adjust number
of servings)
Cook Time
25minutes
Servings
4people
(Click to adjust number
of servings)
Cook Time
25minutes
Ingredients
  • 1lb Polidori Italian Sausage Bulk
  • 1whole Green Bell Pepper diced
  • 1whole Yellow Bell Pepper diced
  • 1jar Pasta sauce
  • 1package Hamburger buns
  • 1/2 cup Mozzarella cheese shredded
Instructions
  1. Strip Sausage from casing and place in pan
  2. Cut (Dice) Peppers and onions
  3. Cook sausage 50% making sure you dice the meat while cooking
  4. Add onions and peppers. Cook until sausage, onions, and peppers are fully cooked.
  5. Warm Buns, When ready add sausage and mozzarella cheese as desired.